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2023 Black Bass world Championship - Results for Nations and Pairs
The U.S. pairing that had struggled the most on Day 1 of the 17th Black Bass World Championship in Portugal showed up big-time in the final round of the weather shortened event featuring teams from 14 nations. Scott Martin and Scott Canterbury caught a day-best 17.93-pound stringer from Lake Sabor on Saturday to lead the American squad to a successful defense of its gold medal.
The Americans won a tiebreaker over Germany for the gold after both countries had finished with 67 points. The points total is the sum of the finishes among the field of each of the country's three pairs over two days – the lower the number, the better. The tiebreaker was total weight for the event (higher is better for that) and the three American duos compiled 73.57 pounds. Germany had 69.09. Italy, led by the gold medal-winning duo of Luca Vittorio Della Ciana and Jimmy Ashlock, claimed the team bronze with 98 points.
The American pairings' performances on the second day of competition (one day was canceled due to severe thunderstorms) was a complete flip-flop of the previous day. Martin, the U.S. captain, and Canterbury had weighed under nine pounds in the opening round, which placed them 20th in the 42-boat field.
The veteran Bassmaster Elite Series pros, both of whom have won tour-level Angler of the Year (AOY) titles, more than doubled that haul on day 2 as the U.S. climbed from second to first in the team standings .Their biggest fish of the day topped five pounds.
"We settled down," Martin said. "No. 1, we stayed in an area that we thought had a bigger number of quality fish and No. 2, we got them in the boat. We fished really clean today, which was nice. "The weather changed – the water temperature dropped eight or nine degrees and it was the first cold front of the year from what they're saying here. The fish stopped attacking the topwater stuff and we were able to figure out a subsurface bite with some smaller, suspending baits. Those turned out to be some really good fish."
Meanwhile, Major League Fishing stars Jacob Wheeler and Dustin Connell, who'd paced the Americans' opening-day output with a 15.56-pound, fourth-place showing, weighed just 5.81 on Day 2 – a number that was among the lower half of the field. Wheeler and Connell were one of many duos that had relied on topwaters on Day 1. Overall, their contribution was enough to help secure the Gold medal.
Hall-of-Famer David Fritts and Fred Roumbanis were sandwiched in the middle for the second straight day. They followed up their 15.26 first-day weight (fifth place) with 10.13, which was 11th best for the day. They missed earning a pairs medal by just one slot.
Fred Roumbanis, the veteran angler from Arkansas, teamed with Bass Fishing Hall-of-Famer David Fritts to finish 4th in the pairs standings at the recent Black Bass World Championship at Lake Sabor in Portugal. They were the most consistent of the three American duos in the event, placing 5th on the first day and 11th in the final round (one day was canceled due to severe weather). Roumbanis has been a member of the gold medal-winning USA Bass team in three straight editions of the World Championship. In 2022, he teamed with James Watson to capture top honors among pairs. I love the format," he said. "I feel like I'm a better international fisherman now than I am against our guys and it's always a huge honor to represent our country going against fishermen of that caliber
The total-weight tiebreaker to determine the gold and silver medalists was also necessary in the pairs competition. Della Ciana and Ashlock finished in third place on Day 1 and seventh on Day 2 for 10 points, while the finishes for Croatia's Josip Pecigos and Filip Pecigos were the reverse of that. The Italians' combined weight was 28.48 pounds and the Croatians' was 27.94.
Remarkably, the Pecigos pairing was a fish shy of a limit on both days. The Spanish duo of Romero Casanoves and Salmeron Segarra took the pairs bronze with finishes of 10th and 4th. Other nations that competed were the host Portuguese, along with South Africa, France, Canada, Zimbabwe, Romania, Puerto Rico, Mexico and Serbia.
"We're just super-excited," Martin said. "It was a really awesome competition and the anglers from other countries are getting really good. "For the most part, (the standings) were really tight. It was anybody's game and we had to fish our butts off to pull out the victory."
The victory is the third team Gold Medal in a row for the USA Bass team. They have won Gold at Mexico, USA and now Portugal. Italy will present the next challenge for the USA Bass team.
“We are already making preparations for next year.” Says Team Manager John Knight. “Without the support of Visit Hot Springs, iKon boats and all our sponsors we couldn’t compete. There are many challenges to competing in Europe but we will be looking to secure Gold once again in 2024.”
USA Bass Team travels to Portugal to compete in the 2023 XVII Black Bass World Championship.
Final Ranking Nations Medals
1. USA - Gold Team Medal
2. Germany - Silver Team Medal
3. Italy - Bronze Team Medal
Final Ranking Pairs Medals
1. Italy - Della Ciana / Ashlock - Gold Pairs Medal
2. Croatia - Pecigoš J. / Pecigoš F. - Silver Pairs Medal
3. Spain - Casanoves / - Segarra Salm - Bronze Pairs Medal
4. USA - Roumbanis / Fritts
6. USA - Martin / Canterbury
14. USA - Wheeler / Connell
USA BASS TEAM MEMBERS
HOST CITY
VENUE
HOST HOTEL
Sunday: October 15th 2023
Host Hotel check in for USA Bass Team and delegates - Quinta da Terrincha
Monday: October 16th 2023
09:30 – Welcoming of Delegations – Official Accommodation – Quinta da Terrincha
10:30 – Captain’s Meeting – Quinta da Terrincha
13h00 – Lunch
17h00 – Opening Ceremony
20:00 – Dinner
Tuesday, October 17th 2023
06:00 - 06:30 – Breakfast
07:00 – Departure to Sabor Lakes
07:30 – Entry into the vessels in group order
08:00 – Start of training (3 staggered departures)
16:00 – End of training.
16:30 – Start of weighing
20:00 – Dinner
Wednesday, October 18th 2023
06:00 - 06:30 – Breakfast
07:00 – Departure to Sabor Lakes
07:30 – Entry into the vessels in group order
08:00 – Start of training (3 staggered departures)
16:00 – End of training.
16:30 - Start of weighing
20:00 – Dinner
Thursday, October 19th 2023
06:00 - 06:30 – Breakfast
07:00 – Departure to Sabor Lakes
07:30 – Entry into the vessels in group order
08:00 – Start of 1st Match (3 staggered departures)
16:00 – End of 1st Match
16:30 - Start of weighing
20:00 – Dinner
Friday, October 20th 2023
06:00 - 06:30 – Breakfast
07:00 – Departure to Sabor Lakes
07:30 – Entry into the vessels in group order
08:00 – Start of 2nd Match (3 staggered departures)
16:00 – End of 2nd Match
16:30 – Start of weighing
20:00 – Dinner
Saturday, October 21th 2023
06:00 - 06:30 – Breakfast
07:00 – Departure to Sabor Lakes
07:30 – Entry into the vessels in group order
08:00 – Start of 3rd Match (3 staggered departures)
16:00 – End of 3rd Match
16:30 – Start of weighing
19:30 – Award Ceremony
20:00 – Closing Gala Dinner
Sunday, October 22nd 2023
Departure
Hot Springs, Arkansas, gets its name from the naturally thermal spring waters found here. Flowing out of the ground at an average temperature of 143 °F, the hot springs produce almost one million gallons of water each day. The hot springs were such a coveted natural wonder that in 1832, President Andrew Jackson designed Hot Springs as the first federal reservation. Hot Springs Reservation was essentially America’s first national park, predating Yellowstone National Park by 40 years. The hot springs are also pumped into several downtown hotels and spas. The water is even available at public fountains. The beautifully restored Fordyce Bathhouse now serves as a visitor center.
Hot Springs is a city in the Ouachita Mountains of Arkansas. It’s known for naturally heated springs, many of them in Hot Springs National Park to the north. Bathhouse Row has 8 bathhouses from the 19th and 20th centuries. These include Buckstaff Baths, with thermal baths. The elaborate, stained-glass-and-marble Fordyce Bathhouse has a lobby fountain and houses the park’s visitors center and museum.
Hot Springs is hosting the 2026 FIPSed Black Bass World Championship.
Redefining the Bass Boat Market
iKon Boats is rooted in Hydrasports’ half of century heritage, it was unanimously decided by the board in 2019 to expand operating activities into freshwater with a transformational bass boat portfolio. The prerequisites for the ongoing expansion centered on leveraging sophisticated yacht engineering and technology with consummate fishing anglers’ intellect to develop an innovative product that will redefine history in the market. In favor of adopting such a strategy, HCB Yachts partnered with experience-enabling, product expert and professional angler, Brent Butler, and ultimately two-time Angler of the Year, Jacob Wheeler.
Bass Boats As iKonic As Our Name
The brand “iKon” was chosen by a panel of enthusiasts to register the iconic aspiration to grow fishing and be remembered for it. In an ever-changing world, the LX editions were developed to overcome existing hurdles, such as: